Search

There are a number of types of baby bottles and nipples. Most companies try to sell their products by claiming they “prevent colic” or are “closer to the breast.” Such marketing claims have not been scientifically proven.

The amount of milk consumed varies widely from one baby to the next, and from one day to another. Over the first few days, your baby will drink only a small amount because his stomach is still very small. This amount will increase gradually.

There is no nutritional reason to heat milk, but most babies prefer it lukewarm. Children usually begin drinking refrigerated drinks like milk, water and juice at 10 to 12 months, but if your child doesn’t like cold milk, you can continue warming it up.

Feeding will go more smoothly if you bottle-feed your baby as soon as he shows signs of hunger. Feeding your baby is something you learn how to do gradually. Give yourself time and learn to trust yourself!

Babies can sometimes have trouble feeding. Usually, the problem is temporary. The first thing to do is observe your baby. Try to get a feel for her temperament as well as her feeding and sleeping routine.

Breast pumps and baby bottles need to be kept very clean when feeding your baby breast milk or commercial infant formula. Cleaning recommendations for bottles and nipples are slightly different depending on which milk you use. Breast milk contains white blood cells and other components that…

When to give water and which water to choose? Boil the water if your baby is under 4 months old.

Around 6 months of age, when your baby starts to eat foods, offer her a small amount of water at a time in a cup. Otherwise, a baby who is breastfed or formula-fed generally does not need to drink water.

All water given to babies under 4 months old must be boiled no matter where it comes from, whether a municipal system, private well, bulk container, or bottle.

Some micro-organisms that are harmless to adults can cause diarrhea or other illnesses in young children. That’s why the water you give your infant, whether in a cup or mixed in formula or purées, must always be good quality. Plus, it must not contain high levels of mineral salts.