Groupe de travail SAT-COVID-19

Membres

Myreille Arteau (départ à la retraite en sept. 2020)
Stéphane Caron
Richard Martin
Mariève Pelletier
Marie-Pascale Sassine
Mylène Trottier
Stéphane Perron
Direction des risques biologiques et de la santé au travail et Direction de la santé environnementale et de la toxicologie, Institut national de santé publique du Québec, INSPQ

Tania Abou Chacra
Direction de santé publique de l'Estrie

Reiner Banken
Direction de santé publique de Laval

Ghislain Brodeur
Direction de santé publique, MSSS

Evelyne Cambron-Goulet
Élisabeth Lajoie
Direction de santé publique de la Montérégie

Ariane Courville
Direction de santé publique Gaspésie - Îles-de-la-Madeleine

Pierre Deshaies
Direction de santé publique de Chaudière-Appalaches

Geoffroy Denis
Sidonie Pénicaud
Direction de santé publique de Montréal

Marie-Laure Durand-Hemery
Direction de santé publique de Lanaudière

Nathalie Hudon
Monica Tremblay
Centre de gestion de projets de la Table de concertation nationale en santé au travail

Claire Labrie
Direction de santé publique de la Capitale-Nationale

Emily Manthorp
Direction de santé publique de l'Outaouais

Nabyla Titri
Direction de santé publique des Laurentides

Collaborateurs - Membres du Groupe consultatif

Ariane Adam-Poupart
Georges Adib
Hélène Amyot
Myreille Arteau
Agathe Croteau
Karl Forest-Bérard
Lise Goulet
Nathalie Jauvin
Marilou Kiely
Maude Lafantaisie
Faiza Lazreg
Marie-Michèle Mantha-Bélisle
Nektaria Nicolakakis
Gaétane Pellerin
Susan Stock
France Tissot
Alice Turcot
Michel Vézina
Jasmin Villeneuve
Louise Valiquette
Chérine Zaim
Direction des risques biologiques et de la santé au travail, INSPQ

Anne-Sara Briand
Alexandre Coderre
Benoît Lévesque
Sarah-Émilie Racine-Hamel
Direction de la santé environnementale et de la toxicologie, INSPQ

David Bellemare
Luc Bhérer
Denis Laliberté
Marie-Claude Letellier
Direction de santé publique de Capitale-Nationale

Mireille Carpentier
Samuel Frechette-Marleau
Sandra Palmieri
Direction de santé publique de Montréal

Thomas Chevrier-Laliberté
Direction de santé publique du Bas-St-Laurent

Francine Codère
Direction de santé publique de l’Estrie

Charles-Antoine Guay
Marianne Picard-Masson
Direction de santé publique de la Montérégie

Gilles Labrecque
Direction de santé publique de Chaudières-Appalaches

Julie Bestman-Smith
Centre hospitalier universitaire de Québec


Prenez note que cette liste est par ordre alphabétique.

Hierarchy of Control Measures in the Workplace

Public health recommendations for occupational health are based on the principle of a hierarchy of preventive and protective occupational health measures according to their effectiveness in the specific context of COVID-19. The measures presented in this information sheet are in addition to other measures recommended for workplaces and workers, which in combination increase worker protection.

Interim recommendations

Temporary Foreign Workers - Practical Information for Employers

If a worker gets sick, all of their coworkers and housemates may have to be isolated. These preventive measures are aimed at protecting the health of all workers so companies can continue to operate during the COVID-19 pandemic while respecting workers’ rights and freedoms. Employers are responsible for providing accommodations and working conditions that make it possible for temporary foreign workers to comply with these measures. Temporary foreign workers are responsible for complying with…

Interim recommendations

COVID-19: Interim Recommendations for the Food Processing Industry

This document presents interim recommendations for the food processing industry. These COVID-19 preventive measures in the workplace will be adapted according to the epidemiologic situation in each region. In order to protect the health of employees and of those who come into contact with the workplace, employers and workers are asked to respect the guidelines given to workers.

Interim recommendations

COVID-19: Interim Recommendations for the Handling of Cash in Stores and Workplaces

Although monetary transactions do not appear to be a major mode of contamination, preventive measures can be taken to limit the potential risk to workers. The most effective preventive measures are to stay two metres away from the nearest person and avoid skin-to-skin contact. However, additional measures can be implemented to further reduce the risk.

Interim recommendations

COVID-19: Interim Recommendations for Private Practice Therapeutic Care (e.g., chiropractors, acupuncturists, massage therapists, osteopaths, etc.)

These interim recommendations are for private practice therapeutic care (e.g., chiropractors, acupuncturists, massage therapists, osteopaths, etc.) when sustained community transmission of COVID-19 is confirmed by public health authorities. These measures are intended to protect the health of employees and those in the workplace.

According to current knowledge, it is known that the disease can be transmitted by asymptomatic people, carriers of the disease. Therefore, preventive…

Interim recommendations

COVID-19: Interim Recommendations for Workers Providing Personal Care and Esthetic Services (e.g., hairdressing, esthetic and makeup services, manicures, tattooing, etc.)

These interim recommendations apply to workers providing personal care and esthetic services (e.g. hairdressing, esthetic and makeup services, manicures, tattooing, etc.) when sustained community transmission of COVID-19 is confirmed by public health authorities. These measures are intended to protect the health of employees and those in the workplace.

Interim recommendations

COVID-19: Marine Products Processing Industry - Preventive Measures in the Workplace

This document presents interim recommandations for Workers in the Marine Products Processing Industry. These measures apply when sustained community transmission has been confirmed by public health authorities.

Interim recommendations

COVID-19: Interim Recommendations for Garden Centres and Swimming Pools, Nurseries and Landscaping Companies

This document presents the interim recommendations in phase of gradual resumption of activities for garden centers and swimming pools, nurseries and landscaping companies.

Interim recommendations

COVID-19: Interim Recommendations for Essential Manufacturing Sectors

This document presents the preventive measures to be applied by employers and workers in essential manufacturing sectors to protect the health of employees and those who work in the workplace. These measures apply when sustained community transmission is confirmed by public health authorities.

Interim recommendations

COVID-19: Interim Recommendations for Workers in Gas Stations

This document presents the prevention measures for workers in gas station. These measures apply when sustained community transmission is confirmed by public health authorities to protect the health of their employees and those who frequent the workplace.

Interim recommendations