Assessing nutritional value of ready-to-eat breakfast cereals in the province of Quebec (Canada): A study from the Food Quality Observatory

Perron, Julie; Pomerleau, Sonia; Gagnon, Pierre; Gilbert-Moreau, Joséane; Lemieux, Simone; Plante, Céline; Paquette, Marie-Claude; Labonté, Marie-Ève; Provencher, Véronique
Public Health Nutrition
avril, 2021
10.1017/S1368980021001361