Association between nutrition and the evolution of multimorbidity: the importance of fruits and vegetables and whole grain products

Ruel, Guillaume; Shi, Zumin; Zhen, Shiqi; Zuo, Hui; Kröger, Edeltraut; Sirois, Caroline; Lévesque, Jean-Frédéric; Taylor, Anne W.
Clinical Nutrition (Edinburgh, Scotland)
juin, 2014
10.1016/j.clnu.2013.07.009