Plan d'action
- Active design - Affordable designs for affordable housing
(2015)
- Active education, physical education, physical activity and academic performance
(2015)
- Adults meeting fruit and vegetable intake recommendations — United States, 2013
(2015)
- Kids on the move: Afterschool programs promoting healthy eating and physical activity
(2015)
- Availability of local public recreational facilities and programs for physical activity
(2015)
- Business Engagement in Building Healthy Communities: Workshop Summary (2015)
(2015)
- Child and Adult Care Food Program: Meal Pattern Revisions Related to the Healthy, Hunger-Free Kids Act of 2010
(2015)
- Cross-sector responses to obesity: models for change
(2015)
- Does summertime weight gain undermine youth obesity prevention efforts?
(2015)
- Drink different. Feasible strategies to reduce obesity
(2015)
- Evaluating public transportation health benefits
(2015)
- A framework for assessins effects of the food system
(2015)
- How supermarkets are shaping up and growing their lower calorie products
(2015)
- Impact of safe routes to school programs on walking and biking
(2015)
- Improvements in school lunches result in healthier options for millions of U.S. children: Results from public elementary schools between 2006–07 and 2013–14
(2015)
- Making the connection : physical activity and positive youth development
(2015)
- National school lunch program: trends and factors affecting student participation
(2015)
- Nationwide polling regarding parents' views of school meal and smart snacks standards
(2015)
- Physical education professionals play a key role in promoting physical activity in U.S. elementary schools
(2015)
- Recommendations for Responsible Food Marketing to Children
(2015)
- A Resident’s Guide for Creating Safer Communities for Walking and Biking
(2015)
- Review of WIC food packages. An evaluation of white potatoes in the cash value voucher - Letter report
(2015)
- Scientific report on the 2015 dietary guidelines advisory committee
(2015)
- Sports and health in America
(2015)
- State and national school snack policies
(2015)
- Understanding consumer preference for low-calorie and low-sugar products
(2015)
- Availability of drinking water in U.S. public school cafeterias
(2014)
- BUZZ KILL. A Survey of popular energy drinks finds majority of the market unwilling to make commitments to protect adolescents
(2014)
- Changes in eating patterns and diet qualityy among working-age adults, 2005-2010
(2014)
- Children’s cereals : sugar by pound
(2014)
- Creating healthier hospital food, beverage, and physical activity environments: forming teams, engaging stakeholders, conducting assessments and evaluations
(2014)
- Do all children have places to be active? Disparities in access to physical activity environments in racial and ethnic minority and low-income communities
(2014)
- Guidelines for media portrayals of individuals affected by obesity
(2014)
- Retreat is not an option - Healthier school meals protect our children and our country
(2014)
- Rural childhood obesity prevention toolkit
(2014)
- School policies and practices to improve health and prevent obesity : national secondary school survey results – Volume 4
(2014)
- School policies and practices to improve health and prevent obesity : national secondary school survey results – Volume 5
(2014)
- State actions to reduce and prevent childhood obesity in schools and communities – Summary and analysis of trends in legislation
(2014)
- The state of obesity : better policies for a healthier America 2014
(2014)
- Student reactions during the first year of updated school lunch nutrition standards
(2014)
- Sugar-sweetened beverage consumption by Latino youths and the impact pricing
(2014)
- Sugary drink marketing to youth : some progress but much more to improve
(2014)
- Sugary drinks and Latino kids
(2014)
- Taxing sugary drinks : will this really result in job losses?
(2014)
- California adolescents drinking more soda and other sugar-sweetened beverages - By the numbers : health implications of sugary drinks
(2013)
- California adolescents drinking more soda and other sugar-sweetened beverages - By the numbers : obesity and diabetes
(2013)
- California adolescents drinking more soda and other sugar-sweetened beverages - By the numbers : sugary drinks
(2013)
- California adolescents drinking more soda and other sugar-sweetened beverages - Policy recommandations
(2013)
- California adolescents drinking more soda and other sugar-sweetened beverages - Report fact sheet
(2013)
- California adolescents drinking more soda and other sugar-sweetened beverages - Soda marketing
(2013)
- Chemicals and obesity
(2013)
- Childhood obesity prevention programs : comparative effectiveness review and meta-analysis
(2013)
- Economic and community development outcomes of healthy food retail
(2013)
- F as in fat: How obesity threatens America’s future
(2013)
- Fast food facts 2013 – Measuring progress in nutrition and monitoring to children and teens
(2013)
- Fast food facts 2013 – Measuring progress in nutrition and monitoring to children and teens (report summary)
(2013)
- Fighting obesity in the United States with state legislation
(2013)
- Fighting obesity in the United States with state legislation - Summary
(2013)
- How can healthier school snacks and beverages improve student health and help school budgets?
(2013)
- Impact of menu labeling on consummer behaviour : a 2008-2012 update
(2013)
- Indicators for measuring progress in obesity prevention
(2013)
- The long-term return of obesity prevention policies
(2013)
- Lower-calorie foods – It’s just good business
(2013)
- Majority of young children in California eat fast food regularly but drink less soda
(2013)
- Our built and natural environments : a technical review of the interactions among land use, transportation, and environmental quality
(2013)
- Performance standards for restaurants. A new approach to addressing the obesity epidemic
(2013)
- Physical activity, park access and park use among California adolescents
(2013)
- A poll about children and weight : crunch time during the American work and school week – 3 pm to bed
(2013)
- Progress on childhood obesity – many states show declines
(2013)
- Recommendations for healthier beverages
(2013)
- School district wellness policies: evaluating progress and potential for improving children’s health five years after the federal mandante – Volume 3
(2013)
- State indicator report on fruits and vegetables 2013
(2013)
- Still bubbling over : California adolescents drinking more soda and other sugar-sweetened beverages
(2013)
- Sugar-sweetened beverages playbook
(2013)
- Trends in walking and bicycling to school from 2007-2012
(2013)
- An advocate’s guide to elections : making campaigns work for bicycling & walking
(2012)
- Apples to Twinkies – Comparing taxpayer subsidies for fresh produce and junk food
(2012)
- Assessing the economics of obesity and obesity interventions
(2012)
- Assessing the healthfulness of consumers’ grocery purchases
(2012)
- Bicycling means business : the economic benefits of bicycle infrastructure
(2012)
- Child-directed marketing within and around fast-food restaurants
(2012)
- Competitive foods and beverages in U.S. schools – A state policy analysis
(2012)
- Exterior marketing practices of fast-food restaurants
(2012)
- Fact sheet : sugary drink supersizing and the obesity epidemic
(2012)
- F as in fat: How obesity threatens America’s future
(2012)
- Findings for model sugar-sweetened beverage tax legislation - Appendix A
(2012)
- Food marketing to children and adolescents: what do parents think?
(2012)
- Green for greens – Finding public funding for healthy food retail
(2012)
- Healthy planning policies – A compendium from California general plans
(2012)
- How can the United States keep obesity-related health care costs under control?
(2012)
- How does obesity in adults affect spending on health care?
(2012)
- How metropolitain planning organizations plan for and fund bicycling and walking investments
(2012)
- Income disparities in street features that encourage walking
(2012)
- Joint use agreements – Creating opportunities for physical activity
(2012)
- Kids' meals: obesity on the menu
(2012)
- Licensing and zoning - Tools for public health
(2012)
- Limited progress in the nutrition quality and marketing of children's cereals
(2012)
- Lots to lose: how America's health and obesity crisis threatens our economic future
(2012)
- Making bicycling and walking a norm for transportation agencies : best practices for bicycling and pedestrian advisory committees
(2012)
- Model sugar-sweetened beverage tax legislation
(2012)
- Prevalence of obesity in the United States, 2009-2010
(2012)
- Putting health on the menu – A toolkit for creating healthy restaurant programs
(2012)
- A review of food marketing to children and adolescents. Follow-up report
(2012)
- School policies and practices to improve health and prevent obesity : National Elementary School Survey Results – Volume 2
(2012)
- Smart school siting – How school locations can make students healthier and communities stronger
(2012)
- Sports participation in secondary schools: ressources available and inequalities in participation
(2012)
- Sugar-sweetened beverage taxes - An updated policy brief
(2012)
- Using local land use laws to facilitate physical activity
(2012)
- Weight bias: A social justice issue. A policy brief
(2012)
- Addressing nutrition, overweight and obesity among latino youth
(2011)
- Adolescent physical education and physical activity in California
(2011)
- Adult obesity prevalence in Canada and the United States
(2011)
- Apples to twinkies. Comparing federal subsidies of fresh food and junk food
(2011)
- Better-for-you foods. It’s just good business
(2011)
- Breaking down the chain : a guide to the soft drink industry
(2011)
- Built environment atlas: active living, healthy eating – Multnomah County, Oregon
(2011)
- California’s soda tax – Helping cash-strapped communities. Protect children’s health
(2011)
- Codebook for assessing state nutrition policy for competitive food in school
(2011)
- Dangerous by design 2011
(2011)
- Developing a healthy beverage vending agreement
(2011)
- Digital food marketing to children and adolescents – Problematic pratices and policy interventions
(2011)
- Eating disorders and obesity: how are they related?
(2011)
- Estimating the potential impact of sugar-sweetened and other beverage excise taxes in Illinois
(2011)
- Evaluating sugary drink nutrition and marketing to youth
(2011)
- F as in fat: How obesity threatens America’s future
(2011)
- Food environments near home and school related to consumption of soda and fast food
(2011)
- Frequently asked questions about soda taxes
(2011)
- Harnessing the power of supermarkets to help reverse childhood obesity - Public health and supermarket experts explore in-store marketing strategies to promote healthier foods
(2011)
- Impact of sugar-sweetened beverage consumption on Black Americans’ health
(2011)
- Improving school foods through the Team Nutrition Program – New findings from U.S. Elementatry Schools
(2011)
- Influence of media on overweight and obesity among latino youth
(2011)
- Let's move cities and towns – Toolkit for the local officials
(2011)
- The new age of food marketing : How companies are targeting and luring our kids – and what advocates can do about it
(2011)
- A patchwork of progress – Changes in overweight and obesity among California 5th, 7th, and 9th graders, 2005-2010
(2011)
- Physical activity, overweight and obesity among latino youth
(2011)
- Prévalence de l’obésité chez les adultes au Canada et aux États-Unis
(2011)
- Report of the Dietary Guidelines Advisory Committee on the Dietary Guidelines for Americans 2010
(2011)
- Reversing the trend inchildhood obesity: Policies to promote healthy kids and communities
(2011)
- School policies and practices to improve health and prevent obesity : National Secondary School Survey Results – Volume 1
(2011)
- School policies and practices to improve health and prevent obesity : National Secondary School Survey Results – Volume 1 – Executive summary
(2011)
- The CDC guide to strategies to increase physical activity in the community
(2011)
- The CDC guide to strategies to increase the consumption of fruits and vegetables
(2011)
- Understanding healthy procurement : using governement’s purchasing power to increase access to healthy food
(2011)
- The 2012 Farm Bill : an opportunity to support farmers and promote public health
(2010)
- Active design guidelines – promoting physical activity and health design
(2010)
- Addressing the intersection: preventing violence and promoting healthy eating and active living
(2010)
- Alliance school beverage guidelines final progress report
(2010)
- Availability of competitive foods and beverages - New findings from U.S. elementary schools
(2010)
- Balance- A report on state action to promote nutrition, increase physical activity and prevent obesity
(2010)
- Bicycling and walking in the United States 2010 - Benchmarking report
(2010)
- CDC recommandations for improving health through transportation policy
(2010)
- Challenges and opportunities related to implementation of child care nutrition and physical activity policies in Delaware - Executive summary
(2010)
- Challenges and opportunities related to implementation of child care nutrition and physical activity policies in Delaware - Findings from focus groups with child care providers and parents
(2010)
- Creating a permit program for produce cart vendors – A simple way to increase access to fruits and vegetables
(2010)
- F as in fat: How obesity threatens America’s future
(2010)
- Fast food FACTS: Evaluating Fast Food Nutrition and Marketing to Youth
(2010)
- Food insecurity and risk for obesity among children and families : is there a relationship?
(2010)
- Generation M2 - Media in the lives of 8- to 18-years-olds. A Kaiser Family Foundation Study
(2010)
- Healthier toy giveaway meals – questions and answers about NPLAN’s Model Ordinance
(2010)
- Healthy food, healthy communities: promising strategies to improve access to fresh, healthy food and transform communities
(2010)
- The hidden health costs of transportation
(2010)
- Obesity prevention on a budget: low and no-cost policy options to increase healthy eating and active living
(2010)
- Opening school grounds to the community after hours – A toolkit for increasing physical activity through joint use agreements
(2010)
- Planting the seeds for public health. How the Farm Bill can help farmers to produce and distribute healthy foods
(2010)
- Promoting healthy communities and preventing childhood obesity. Trends in recent legislation
(2010)
- Promoting physical activity and health in design
(2010)
- Recipes for change: healthy food in every community
(2010)
- Report card on food-marketing policies. An analysis of food and entertainment company policies regarding food and beverage marketing to children
(2010)
- School district wellness policies: evaluating progress and potential for improving children’s health three years after the federal mandante – Volume 2
(2010)
- School policies and practices to improve health and prevent obesity: National Elementary School Survey Results – Volume 1
(2010)
- School policies and practices to improve health and prevent obesity: National Elementary School Survey Results - Executive summary
(2010)
- Solving the problem of childhood obesity within a generation - White House Task Force on Childhood Obesity. Report to the President
(2010)
- Strategies to reduce sodium intake in the United States
(2010)
- Supersizing supercenters? The impact of Wal-Mart supercenters on Body Mass Index and obesity
(2010)
- The Surgeon General's vision for a healthy and fit nation 2010
(2010)
- A tale of two ObesCities - Comparing responses to childhood obesity in London and New York City
(2010)
- Taxing caloric sweetened beverages - Potential effects on beverage consumption, calorie intake, and obesity
(2010)
- The US national physical activity plan
(2010)
- What are complete streets? A fact sheet for advocates and community members
(2010)
- Access to affordable and nutritious food- Measuring and understanding food deserts and their consequences
(2009)
- Action strategies toolkit- A guide for local and state leaders working to create healthy communities and prevent childhood obesity
(2009)
- Active education: Growing evidence on physical activity and academic performance
(2009)
- Active transportation for America- The case for increased Federal investment in bicycling and walking
(2009)
- Active transportation- Making the link from transportation to physical activity and obesity
(2009)
- Active travel- The role of self-selection in explaining the effect of built environment on active travel
(2009)
- The American profile: weight gained over the last 20 years
(2009)
- Appendix A- Findings for a model ordinance requiring menu labelling at chain restaurants
(2009)
- Are you pouring on the pounds?
(2009)
- At the intersection of public health and transportation: promoting healthy transportation policy
(2009)
- Better-for-who? Revisiting company promises on food marketing to children
(2009)
- BIG- Movie theaters fill buckets.and bellies
(2009)
- Bubbling over: soda consumption an its link to obesity in California
(2009)
- Can low-income Americans afford a healthy diet?
(2009)
- Cereal F.A.C.T.S. Food Advertising to Children and Teens Score - Evaluating the nutrition quality and marketing of children's cereals
(2009)
- Children obesity prevention in Texas: workshop summary
(2009)
- Community perspectives on obesity prevention in children: workshop summary
(2009)
- Creating a healthy food zone around schools – A fact sheet for advocates
(2009)
- Dangerous by design: solving the epidemic of preventable pedestrian deaths (and making great neighbourhoods)
(2009)
- Developing a healthy beverage vending agreement
(2009)
- Do the national school lunch and school breakfast program improve children's dietary quality?
(2009)
- Economic contextual factors and child body mass index
(2009)
- The effect of fast food restaurants on obesity
(2009)
- The effects of soft drink taxes on child and adolescent consumption and weight outcomes
(2009)
- Evaluating marketing channel options for small-scale fruit and vegetable producers
(2009)
- Evaluating the impact of menu labeling on food choices and intake
(2009)
- F as in fat: How obesity policies are failing in America
(2009)
- Factors associated with school meal participation and the relationship between different participation measures
(2009)
- Food policy- Check the list of ingredients
(2009)
- Fruits and vegetable consumption by low-income American's- Would a price reduction make a difference?
(2009)
- The future costs of obesity: national and state estimates of the impact of obesity on direct health care expenses
(2009)
- Getting to grocery – Tools for attracting healthy food retail to underserved neighborhoods
(2009)
- Growing demand for communities that promote health
(2009)
- Healthy mobile vending policies – A win-win for vendors and childhood obesity prevention advocates
(2009)
- Healthy, equitable transportation policy- Recommendations and research
(2009)
- The impact of industry self-regulation on the nutritional quality of foods advertised on television to children
(2009)
- Implementing strong nutrition standards for schools : financial implications
(2009)
- Improving child nutrition policy: insights from National USDA study of school food environment
(2009)
- Junk food in schools and children obesity- Much ado about nothing?
(2009)
- Local government actions to prevent childhood obesity
(2009)
- Local school wellness policies: how are schools implementing the Congressional mandate?
(2009)
- Local wellness policies: assessing school district strategies for improving children's health
(2009)
- Meeting total fat requirements for school lunches - Influence of school policies and characteristics
(2009)
- Menu labeling: does providing nutrition information at the point of purchase affect consumer behavior?
(2009)
- Model menu labeling ordinance
(2009)
- The negative impact of sugar-sweetened beverages on children's health
(2009)
- Obesity in urban food markets: evidence from georeferenced micro data
(2009)
- Physical activity guidelines
(2009)
- A practical guide for engaging stakeholders in developing evaluation questions
(2009)
- Preventing childhood obesity- A school health policy guide
(2009)
- Preventing obesity in the child care setting: evaluating State regulations
(2009)
- The public health effects of food deserts: workshop summary
(2009)
- Recommended community strategies and measurements to prevent obesity in the United States
(2009)
- The regional response to federal funding for bicycle and pedestrian projects
(2009)
- The relationship between neighbourhood quality and obesity among children
(2009)
- Report brief - Local government actions to prevent children
(2009)
- Restricting food and beverage advertising in schools
(2009)
- Safe routes to school- 2009 Policy Report- Moving to the future: building on early achievements
(2009)
- Safe routes to school- State Network Project: Final report, 2007-2009. Making change through partners and policies
(2009)
- School meals: building blocks for healthy children
(2009)
- Setting the record straight: nutritionists define healthful food
(2009)
- The skinny on big box retailing: Wal-Mart, Warehouse Clubs, and Obesity
(2009)
- Soft drink taxes - a policy brief
(2009)
- Study designs and analytic strategies for environmental and policy research on obesity
(2009)
- Sugar-sweetened beverage taxes and public health
(2009)
- Tackling obesity by building healthy communities: changing policies through innovative collaborations
(2009)
- Take care New York 2012- A policy for a healthier New York City, September 2009
(2009)
- Task force for a comprehensive obesity prevention initiative- Policy recommandations
(2009)
- Teen dietary habits related to those of parents
(2009)
- Ten year perspective on obesity and smoking - Disparity by state and race / ethnicity
(2009)
- Walking and biking to school, physical activity and health outcome
(2009)
- WIC and the battle against childhood overweight
(2009)
- 2008 Physical activity guidelines for Americans- Be active, healthy, and happy!
(2008)
- Access to healthy foods in low-income neighborhoods: opportunities for public policy
(2008)
- Active transport, public transportation, and obesity in metropolitan areas of the United States
(2008)
- Active transportation to school- Trends in walking and biking to school
(2008)
- Alliance healthcare initiative memorandum of understanding
(2008)
- Behavioral economic concepts to encourage healthy eating in school cafeterias- Experiments and lessons from college students
(2008)
- Can soft drink taxes reduce population weight?
(2008)
- Changing the landscape of food and beverage advertising: the children's food and beverage advertising initiative in action- A progress report on the first six months of implementation: July-December 2007
(2008)
- Designed for disease- The link between local food environments and obesity and diabetes
(2008)
- Designing for active living among adults
(2008)
- Does free trade make you fat?: The role of agricultural policy and food price in explaining cross-country variation in obesity prevalence
(2008)
- Ecological predictors and developmental outcomes to persistent childhood overweight
(2008)
- Economic determinants of obesity among older Americans
(2008)
- F as in fat: How obesity policies are failing in America
(2008)
- First amendment implications of restricting food and beverage marketing in schools
(2008)
- Food and beverage marketing to children and adolescents: what changes are needed to promote healthy eating habits?
(2008)
- Food labelling: FDA need to better leverage resources, improve oversight, and effectively use available data help consumers select healthy foods
(2008)
- Food stamps and obesity- What do we know?
(2008)
- Improving school food standards: the positive impact on revenue
(2008)
- Is dietary knowledge enough? Hunger, stress, and other roadblocks to healthy eating
(2008)
- Kids' meals: obesity on the menus
(2008)
- Low-income adolescents face more barriers to healthy weight
(2008)
- Marketing food to children and adolescents - A review of industry expenditures, activities, and self-regulation
(2008)
- Menu labeling in chain restaurants: opportunities for public policy
(2008)
- Outdoor recreation participation report
(2008)
- Physical activity guidelines advisory Committee report, 2008
(2008)
- Promising strategies for creating healthy eating and active living environments
(2008)
- Reclaiming the family table: mealtimes and child health and wellbeing
(2008)
- Safe routes to school: Progress in implementing the program, but a comprehensive plan to evaluate program outcomes is needed
(2008)
- School beverage guidelines
(2008)
- School beverage guidelines progress report 2007-2008
(2008)
- Strategies for enhancing the built environment to support eating and active living
(2008)
- Year four- Arkansas Act 1220 of 2003 to combat childhood obesity- Evaluation
(2008)
- The built environment and physical activity: what is the relationship?
(2007)
- Can food stamps do more to improve food choices? An economic perspective
(2007)
- Could behavioural economics help improve diet quality for nutrition assistance program participants?
(2007)
- Counting cost and calories- Measuring the cost of obesity to Texas employers
(2007)
- Designing for active living among children
(2007)
- Economic development and redevelopment - A toolkit for building healthy, vibrant communities
(2007)
- The effect of food stamps on obesity
(2007)
- F as in fat: How obesity policies are failing in America
(2007)
- Farm subsidies and obesity in the United States
(2007)
- Food and nutrition assistance programs and obesity: 1976-2002
(2007)
- Food for thought- Television food advertising to children in the United States
(2007)
- General plans and zoning- A toolkit for building healthy, vibrant communities
(2007)
- Increasing active living- A guide for policy-makers
(2007)
- Interactive food and beverage marketing: Targeting children and youth in the digital age
(2007)
- The law, nutrition and obesity- Rudd Center Conference, Bellagio, Italy
(2007)
- The links between the neighborhood food environment and childhood nutrition
(2007)
- Mapping school food: a policy guide
(2007)
- Middle school student lunch consumption- Impact of National School Lunch Program Meal and Competitive Foods
(2007)
- Obesity and disability- The shape of things to come
(2007)
- Teens living in disadvantaged neighbourhoods lack access to parks and get less physical activity
(2007)
- Where's the fruit? Fruit content of the most highly-advertised children's food and beverages
(2007)
- Childhood obesity: Factors affecting physical activity
(2006)
- Effects of food marketing to kids: I'm lovin' it?
(2006)
- F as in fat: How obesity policies are failing in America
(2006)
- It's child's play: advergaming and the online marketing of food to children
(2006)
- Let's eat out- Americans weigh taste, convenience, and nutrition
(2006)
- Parental time, role strain, and children's fat intake and obesity-related outcomes
(2006)
- Perspective on marketing, self-regulation and childhood obesity- A report on a joint workshop of the Federal Trade Commission and the Department of Health and Human Services
(2006)
- Setting the bar: recommendations for Food and Beverage Industry Action
(2006)
- State actions to promote nutrition, increase physical activity and prevent obesity: A 2006 first quarter legislative overview
(2006)
- Access to safe parks helps increase physical activity among teenagers
(2005)
- Active Living Research Briefing
(2005)
- Children obesity: most experts identified physical activity and the use of best practices as key to successful programs
(2005)
- Community action to change school food policy: an organizing kit
(2005)
- Designing for active recreation
(2005)
- Designing for active transportation
(2005)
- Designing to reduce children obesity
(2005)
- Does the built environment influence physical activity? Examining the evidence
(2005)
- The economic costs of physical inactivity, obesity, and overweight in California adults: Health care, workers' compensation, and lost productivity
(2005)
- F as in fat: How obesity policies are failing in America
(2005)
- Guidelines for responsible food marketing to children
(2005)
- Liquid candy - How soft drinks are harming Americans' health
(2005)
- Metropolitain area food prices and children's weight gain
(2005)
- More California teens consume soda and fast food each day than five serving of fruits and vegetables
(2005)
- Schools meal programs: competitive foods are widely available and generate substantial revenues for schools
(2005)
- The use of zoning to restrict fast food outlets: a potential strategy to combat obesity
(2005)
- Too many California adults are tipping the scales of unhelthy weight
(2005)
- We can! Ways to enhance children's activity and nutrition- Energize our community: toolkit for action
(2005)
- F as in fat: How obesity policies are failing in America
(2004)
- The obesity epidemic in the United States: causes and extent, risks and solutions
(2004)
- Report of the APA Task Force on advertising and children
(2004)
- The role of media in childhood obesity
(2004)
- School meal program: competitive foods are available in many schools; Actions taken to restrict them differ by state and locality
(2004)
- Strategic plan for NIH obesity research
(2004)
- Healthy School Food Policies: a checklist
(2002)
- Physical Activity Evaluation Handbook
(2002)
- The Surgeon General's call to action to prevent and decrease overweight and obesity 2001
(2001)
- Underfed and overfed: the global epidemic of malnutrition
(2000)
- America's eating habits: changes and consequences
(1999)
- District policy establishing a healthy vending program
(s.o.)
- District policy restricting the advertising of food and beverages not permitted to be sold on school grounds
((s.o.))
- Walkability checklist- How walkable is your community?
(s.o.)
Plan d'action
- 2008 Physical activity guidelines for Americans- Be active, healthy, and happy!
(2008)
- A Resident’s Guide for Creating Safer Communities for Walking and Biking
(2015)
- A framework for assessins effects of the food system
(2015)
- A patchwork of progress – Changes in overweight and obesity among California 5th, 7th, and 9th graders, 2005-2010
(2011)
- A poll about children and weight : crunch time during the American work and school week – 3 pm to bed
(2013)
- A practical guide for engaging stakeholders in developing evaluation questions
(2009)
- A review of food marketing to children and adolescents. Follow-up report
(2012)
- A tale of two ObesCities - Comparing responses to childhood obesity in London and New York City
(2010)
- Access to affordable and nutritious food- Measuring and understanding food deserts and their consequences
(2009)
- Access to healthy foods in low-income neighborhoods: opportunities for public policy
(2008)
- Access to safe parks helps increase physical activity among teenagers
(2005)
- Action strategies toolkit- A guide for local and state leaders working to create healthy communities and prevent childhood obesity
(2009)
- Active Living Research Briefing
(2005)
- Active design - Affordable designs for affordable housing
(2015)
- Active design guidelines – promoting physical activity and health design
(2010)
- Active education, physical education, physical activity and academic performance
(2015)
- Active education: Growing evidence on physical activity and academic performance
(2009)
- Active transport, public transportation, and obesity in metropolitan areas of the United States
(2008)
- Active transportation for America- The case for increased Federal investment in bicycling and walking
(2009)
- Active transportation to school- Trends in walking and biking to school
(2008)
- Active transportation- Making the link from transportation to physical activity and obesity
(2009)
- Active travel- The role of self-selection in explaining the effect of built environment on active travel
(2009)
- Addressing nutrition, overweight and obesity among latino youth
(2011)
- Addressing the intersection: preventing violence and promoting healthy eating and active living
(2010)
- Adolescent physical education and physical activity in California
(2011)
- Adult obesity prevalence in Canada and the United States
(2011)
- Adults meeting fruit and vegetable intake recommendations — United States, 2013
(2015)
- Alliance healthcare initiative memorandum of understanding
(2008)
- Alliance school beverage guidelines final progress report
(2010)
- America's eating habits: changes and consequences
(1999)
- An advocate’s guide to elections : making campaigns work for bicycling & walking
(2012)
- Appendix A- Findings for a model ordinance requiring menu labelling at chain restaurants
(2009)
- Apples to Twinkies – Comparing taxpayer subsidies for fresh produce and junk food
(2012)
- Apples to twinkies. Comparing federal subsidies of fresh food and junk food
(2011)
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(2009)
- Assessing the economics of obesity and obesity interventions
(2012)
- Assessing the healthfulness of consumers’ grocery purchases
(2012)
- At the intersection of public health and transportation: promoting healthy transportation policy
(2009)
- Availability of competitive foods and beverages - New findings from U.S. elementary schools
(2010)
- Availability of drinking water in U.S. public school cafeterias
(2014)
- Availability of local public recreational facilities and programs for physical activity
(2015)
- BIG- Movie theaters fill buckets.and bellies
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- BUZZ KILL. A Survey of popular energy drinks finds majority of the market unwilling to make commitments to protect adolescents
(2014)
- Balance- A report on state action to promote nutrition, increase physical activity and prevent obesity
(2010)
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(2008)
- Better-for-who? Revisiting company promises on food marketing to children
(2009)
- Better-for-you foods. It’s just good business
(2011)
- Bicycling and walking in the United States 2010 - Benchmarking report
(2010)
- Bicycling means business : the economic benefits of bicycle infrastructure
(2012)
- Breaking down the chain : a guide to the soft drink industry
(2011)
- Bubbling over: soda consumption an its link to obesity in California
(2009)
- Built environment atlas: active living, healthy eating – Multnomah County, Oregon
(2011)
- Business Engagement in Building Healthy Communities: Workshop Summary (2015)
(2015)
- CDC recommandations for improving health through transportation policy
(2010)
- California adolescents drinking more soda and other sugar-sweetened beverages - By the numbers : health implications of sugary drinks
(2013)
- California adolescents drinking more soda and other sugar-sweetened beverages - By the numbers : obesity and diabetes
(2013)
- California adolescents drinking more soda and other sugar-sweetened beverages - By the numbers : sugary drinks
(2013)
- California adolescents drinking more soda and other sugar-sweetened beverages - Policy recommandations
(2013)
- California adolescents drinking more soda and other sugar-sweetened beverages - Report fact sheet
(2013)
- California adolescents drinking more soda and other sugar-sweetened beverages - Soda marketing
(2013)
- California’s soda tax – Helping cash-strapped communities. Protect children’s health
(2011)
- Can food stamps do more to improve food choices? An economic perspective
(2007)
- Can low-income Americans afford a healthy diet?
(2009)
- Can soft drink taxes reduce population weight?
(2008)
- Cereal F.A.C.T.S. Food Advertising to Children and Teens Score - Evaluating the nutrition quality and marketing of children's cereals
(2009)
- Challenges and opportunities related to implementation of child care nutrition and physical activity policies in Delaware - Executive summary
(2010)
- Challenges and opportunities related to implementation of child care nutrition and physical activity policies in Delaware - Findings from focus groups with child care providers and parents
(2010)
- Changes in eating patterns and diet qualityy among working-age adults, 2005-2010
(2014)
- Changing the landscape of food and beverage advertising: the children's food and beverage advertising initiative in action- A progress report on the first six months of implementation: July-December 2007
(2008)
- Chemicals and obesity
(2013)
- Child and Adult Care Food Program: Meal Pattern Revisions Related to the Healthy, Hunger-Free Kids Act of 2010
(2015)
- Child-directed marketing within and around fast-food restaurants
(2012)
- Childhood obesity prevention programs : comparative effectiveness review and meta-analysis
(2013)
- Childhood obesity: Factors affecting physical activity
(2006)
- Children obesity prevention in Texas: workshop summary
(2009)
- Children obesity: most experts identified physical activity and the use of best practices as key to successful programs
(2005)
- Children’s cereals : sugar by pound
(2014)
- Codebook for assessing state nutrition policy for competitive food in school
(2011)
- Community action to change school food policy: an organizing kit
(2005)
- Community perspectives on obesity prevention in children: workshop summary
(2009)
- Competitive foods and beverages in U.S. schools – A state policy analysis
(2012)
- Could behavioural economics help improve diet quality for nutrition assistance program participants?
(2007)
- Counting cost and calories- Measuring the cost of obesity to Texas employers
(2007)
- Creating a healthy food zone around schools – A fact sheet for advocates
(2009)
- Creating a permit program for produce cart vendors – A simple way to increase access to fruits and vegetables
(2010)
- Creating healthier hospital food, beverage, and physical activity environments: forming teams, engaging stakeholders, conducting assessments and evaluations
(2014)
- Cross-sector responses to obesity: models for change
(2015)
- Dangerous by design 2011
(2011)
- Dangerous by design: solving the epidemic of preventable pedestrian deaths (and making great neighbourhoods)
(2009)
- Designed for disease- The link between local food environments and obesity and diabetes
(2008)
- Designing for active living among adults
(2008)
- Designing for active living among children
(2007)
- Designing for active recreation
(2005)
- Designing for active transportation
(2005)
- Designing to reduce children obesity
(2005)
- Developing a healthy beverage vending agreement
(2009)
- Developing a healthy beverage vending agreement
(2011)
- Digital food marketing to children and adolescents – Problematic pratices and policy interventions
(2011)
- District policy establishing a healthy vending program
(s.o.)
- District policy restricting the advertising of food and beverages not permitted to be sold on school grounds
((s.o.))
- Do all children have places to be active? Disparities in access to physical activity environments in racial and ethnic minority and low-income communities
(2014)
- Do the national school lunch and school breakfast program improve children's dietary quality?
(2009)
- Does free trade make you fat?: The role of agricultural policy and food price in explaining cross-country variation in obesity prevalence
(2008)
- Does summertime weight gain undermine youth obesity prevention efforts?
(2015)
- Does the built environment influence physical activity? Examining the evidence
(2005)
- Drink different. Feasible strategies to reduce obesity
(2015)
- Eating disorders and obesity: how are they related?
(2011)
- Ecological predictors and developmental outcomes to persistent childhood overweight
(2008)
- Economic and community development outcomes of healthy food retail
(2013)
- Economic contextual factors and child body mass index
(2009)
- Economic determinants of obesity among older Americans
(2008)
- Economic development and redevelopment - A toolkit for building healthy, vibrant communities
(2007)
- Effects of food marketing to kids: I'm lovin' it?
(2006)
- Estimating the potential impact of sugar-sweetened and other beverage excise taxes in Illinois
(2011)
- Evaluating marketing channel options for small-scale fruit and vegetable producers
(2009)
- Evaluating public transportation health benefits
(2015)
- Evaluating sugary drink nutrition and marketing to youth
(2011)
- Evaluating the impact of menu labeling on food choices and intake
(2009)
- Exterior marketing practices of fast-food restaurants
(2012)
- F as in fat: How obesity policies are failing in America
(2004)
- F as in fat: How obesity policies are failing in America
(2005)
- F as in fat: How obesity policies are failing in America
(2006)
- F as in fat: How obesity policies are failing in America
(2007)
- F as in fat: How obesity policies are failing in America
(2008)
- F as in fat: How obesity policies are failing in America
(2009)
- F as in fat: How obesity threatens America’s future
(2010)
- F as in fat: How obesity threatens America’s future
(2011)
- F as in fat: How obesity threatens America’s future
(2012)
- F as in fat: How obesity threatens America’s future
(2013)
- Fact sheet : sugary drink supersizing and the obesity epidemic
(2012)
- Factors associated with school meal participation and the relationship between different participation measures
(2009)
- Farm subsidies and obesity in the United States
(2007)
- Fast food FACTS: Evaluating Fast Food Nutrition and Marketing to Youth
(2010)
- Fast food facts 2013 – Measuring progress in nutrition and monitoring to children and teens
(2013)
- Fast food facts 2013 – Measuring progress in nutrition and monitoring to children and teens (report summary)
(2013)
- Fighting obesity in the United States with state legislation
(2013)
- Fighting obesity in the United States with state legislation - Summary
(2013)
- Findings for model sugar-sweetened beverage tax legislation - Appendix A
(2012)
- First amendment implications of restricting food and beverage marketing in schools
(2008)
- Food and beverage marketing to children and adolescents: what changes are needed to promote healthy eating habits?
(2008)
- Food and nutrition assistance programs and obesity: 1976-2002
(2007)
- Food environments near home and school related to consumption of soda and fast food
(2011)
- Food for thought- Television food advertising to children in the United States
(2007)
- Food insecurity and risk for obesity among children and families : is there a relationship?
(2010)
- Food labelling: FDA need to better leverage resources, improve oversight, and effectively use available data help consumers select healthy foods
(2008)
- Food marketing to children and adolescents: what do parents think?
(2012)
- Food policy- Check the list of ingredients
(2009)
- Food stamps and obesity- What do we know?
(2008)
- Frequently asked questions about soda taxes
(2011)
- Fruits and vegetable consumption by low-income American's- Would a price reduction make a difference?
(2009)
- General plans and zoning- A toolkit for building healthy, vibrant communities
(2007)
- Generation M2 - Media in the lives of 8- to 18-years-olds. A Kaiser Family Foundation Study
(2010)
- Getting to grocery – Tools for attracting healthy food retail to underserved neighborhoods
(2009)
- Green for greens – Finding public funding for healthy food retail
(2012)
- Growing demand for communities that promote health
(2009)
- Guidelines for media portrayals of individuals affected by obesity
(2014)
- Guidelines for responsible food marketing to children
(2005)
- Harnessing the power of supermarkets to help reverse childhood obesity - Public health and supermarket experts explore in-store marketing strategies to promote healthier foods
(2011)
- Healthier toy giveaway meals – questions and answers about NPLAN’s Model Ordinance
(2010)
- Healthy School Food Policies: a checklist
(2002)
- Healthy food, healthy communities: promising strategies to improve access to fresh, healthy food and transform communities
(2010)
- Healthy mobile vending policies – A win-win for vendors and childhood obesity prevention advocates
(2009)
- Healthy planning policies – A compendium from California general plans
(2012)
- Healthy, equitable transportation policy- Recommendations and research
(2009)
- How can healthier school snacks and beverages improve student health and help school budgets?
(2013)
- How can the United States keep obesity-related health care costs under control?
(2012)
- How does obesity in adults affect spending on health care?
(2012)
- How metropolitain planning organizations plan for and fund bicycling and walking investments
(2012)
- How supermarkets are shaping up and growing their lower calorie products
(2015)
- Impact of menu labeling on consummer behaviour : a 2008-2012 update
(2013)
- Impact of safe routes to school programs on walking and biking
(2015)
- Impact of sugar-sweetened beverage consumption on Black Americans’ health
(2011)
- Implementing strong nutrition standards for schools : financial implications
(2009)
- Improvements in school lunches result in healthier options for millions of U.S. children: Results from public elementary schools between 2006–07 and 2013–14
(2015)
- Improving child nutrition policy: insights from National USDA study of school food environment
(2009)
- Improving school food standards: the positive impact on revenue
(2008)
- Improving school foods through the Team Nutrition Program – New findings from U.S. Elementatry Schools
(2011)
- Income disparities in street features that encourage walking
(2012)
- Increasing active living- A guide for policy-makers
(2007)
- Indicators for measuring progress in obesity prevention
(2013)
- Influence of media on overweight and obesity among latino youth
(2011)
- Interactive food and beverage marketing: Targeting children and youth in the digital age
(2007)
- Is dietary knowledge enough? Hunger, stress, and other roadblocks to healthy eating
(2008)
- It's child's play: advergaming and the online marketing of food to children
(2006)
- Joint use agreements – Creating opportunities for physical activity
(2012)
- Junk food in schools and children obesity- Much ado about nothing?
(2009)
- Kids on the move: Afterschool programs promoting healthy eating and physical activity
(2015)
- Kids' meals: obesity on the menu
(2012)
- Kids' meals: obesity on the menus
(2008)
- Let's eat out- Americans weigh taste, convenience, and nutrition
(2006)
- Let's move cities and towns – Toolkit for the local officials
(2011)
- Licensing and zoning - Tools for public health
(2012)
- Limited progress in the nutrition quality and marketing of children's cereals
(2012)
- Liquid candy - How soft drinks are harming Americans' health
(2005)
- Local government actions to prevent childhood obesity
(2009)
- Local school wellness policies: how are schools implementing the Congressional mandate?
(2009)
- Local wellness policies: assessing school district strategies for improving children's health
(2009)
- Lots to lose: how America's health and obesity crisis threatens our economic future
(2012)
- Low-income adolescents face more barriers to healthy weight
(2008)
- Lower-calorie foods – It’s just good business
(2013)
- Majority of young children in California eat fast food regularly but drink less soda
(2013)
- Making bicycling and walking a norm for transportation agencies : best practices for bicycling and pedestrian advisory committees
(2012)
- Making the connection : physical activity and positive youth development
(2015)
- Mapping school food: a policy guide
(2007)
- Marketing food to children and adolescents - A review of industry expenditures, activities, and self-regulation
(2008)
- Meeting total fat requirements for school lunches - Influence of school policies and characteristics
(2009)
- Menu labeling in chain restaurants: opportunities for public policy
(2008)
- Menu labeling: does providing nutrition information at the point of purchase affect consumer behavior?
(2009)
- Metropolitain area food prices and children's weight gain
(2005)
- Middle school student lunch consumption- Impact of National School Lunch Program Meal and Competitive Foods
(2007)
- Model menu labeling ordinance
(2009)
- Model sugar-sweetened beverage tax legislation
(2012)
- More California teens consume soda and fast food each day than five serving of fruits and vegetables
(2005)
- National school lunch program: trends and factors affecting student participation
(2015)
- Nationwide polling regarding parents' views of school meal and smart snacks standards
(2015)
- Obesity and disability- The shape of things to come
(2007)
- Obesity in urban food markets: evidence from georeferenced micro data
(2009)
- Obesity prevention on a budget: low and no-cost policy options to increase healthy eating and active living
(2010)
- Opening school grounds to the community after hours – A toolkit for increasing physical activity through joint use agreements
(2010)
- Our built and natural environments : a technical review of the interactions among land use, transportation, and environmental quality
(2013)
- Outdoor recreation participation report
(2008)
- Parental time, role strain, and children's fat intake and obesity-related outcomes
(2006)
- Performance standards for restaurants. A new approach to addressing the obesity epidemic
(2013)
- Perspective on marketing, self-regulation and childhood obesity- A report on a joint workshop of the Federal Trade Commission and the Department of Health and Human Services
(2006)
- Physical Activity Evaluation Handbook
(2002)
- Physical activity guidelines
(2009)
- Physical activity guidelines advisory Committee report, 2008
(2008)
- Physical activity, overweight and obesity among latino youth
(2011)
- Physical activity, park access and park use among California adolescents
(2013)
- Physical education professionals play a key role in promoting physical activity in U.S. elementary schools
(2015)
- Planting the seeds for public health. How the Farm Bill can help farmers to produce and distribute healthy foods
(2010)
- Prevalence of obesity in the United States, 2009-2010
(2012)
- Preventing childhood obesity- A school health policy guide
(2009)
- Preventing obesity in the child care setting: evaluating State regulations
(2009)
- Progress on childhood obesity – many states show declines
(2013)
- Promising strategies for creating healthy eating and active living environments
(2008)
- Promoting healthy communities and preventing childhood obesity. Trends in recent legislation
(2010)
- Promoting physical activity and health in design
(2010)
- Prévalence de l’obésité chez les adultes au Canada et aux États-Unis
(2011)
- Putting health on the menu – A toolkit for creating healthy restaurant programs
(2012)
- Recipes for change: healthy food in every community
(2010)
- Reclaiming the family table: mealtimes and child health and wellbeing
(2008)
- Recommendations for Responsible Food Marketing to Children
(2015)
- Recommendations for healthier beverages
(2013)
- Recommended community strategies and measurements to prevent obesity in the United States
(2009)
- Report brief - Local government actions to prevent children
(2009)
- Report card on food-marketing policies. An analysis of food and entertainment company policies regarding food and beverage marketing to children
(2010)
- Report of the APA Task Force on advertising and children
(2004)
- Report of the Dietary Guidelines Advisory Committee on the Dietary Guidelines for Americans 2010
(2011)
- Restricting food and beverage advertising in schools
(2009)
- Retreat is not an option - Healthier school meals protect our children and our country
(2014)
- Reversing the trend inchildhood obesity: Policies to promote healthy kids and communities
(2011)
- Review of WIC food packages. An evaluation of white potatoes in the cash value voucher - Letter report
(2015)
- Rural childhood obesity prevention toolkit
(2014)
- Safe routes to school- 2009 Policy Report- Moving to the future: building on early achievements
(2009)
- Safe routes to school- State Network Project: Final report, 2007-2009. Making change through partners and policies
(2009)
- Safe routes to school: Progress in implementing the program, but a comprehensive plan to evaluate program outcomes is needed
(2008)
- School beverage guidelines
(2008)
- School beverage guidelines progress report 2007-2008
(2008)
- School district wellness policies: evaluating progress and potential for improving children’s health five years after the federal mandante – Volume 3
(2013)
- School district wellness policies: evaluating progress and potential for improving children’s health three years after the federal mandante – Volume 2
(2010)
- School meal program: competitive foods are available in many schools; Actions taken to restrict them differ by state and locality
(2004)
- School meals: building blocks for healthy children
(2009)
- School policies and practices to improve health and prevent obesity : National Elementary School Survey Results – Volume 2
(2012)
- School policies and practices to improve health and prevent obesity : National Secondary School Survey Results – Volume 1
(2011)
- School policies and practices to improve health and prevent obesity : National Secondary School Survey Results – Volume 1 – Executive summary
(2011)
- School policies and practices to improve health and prevent obesity : national secondary school survey results – Volume 4
(2014)
- School policies and practices to improve health and prevent obesity : national secondary school survey results – Volume 5
(2014)
- School policies and practices to improve health and prevent obesity: National Elementary School Survey Results - Executive summary
(2010)
- School policies and practices to improve health and prevent obesity: National Elementary School Survey Results – Volume 1
(2010)
- Schools meal programs: competitive foods are widely available and generate substantial revenues for schools
(2005)
- Scientific report on the 2015 dietary guidelines advisory committee
(2015)
- Setting the bar: recommendations for Food and Beverage Industry Action
(2006)
- Setting the record straight: nutritionists define healthful food
(2009)
- Smart school siting – How school locations can make students healthier and communities stronger
(2012)
- Soft drink taxes - a policy brief
(2009)
- Solving the problem of childhood obesity within a generation - White House Task Force on Childhood Obesity. Report to the President
(2010)
- Sports and health in America
(2015)
- Sports participation in secondary schools: ressources available and inequalities in participation
(2012)
- State actions to promote nutrition, increase physical activity and prevent obesity: A 2006 first quarter legislative overview
(2006)
- State actions to reduce and prevent childhood obesity in schools and communities – Summary and analysis of trends in legislation
(2014)
- State and national school snack policies
(2015)
- State indicator report on fruits and vegetables 2013
(2013)
- Still bubbling over : California adolescents drinking more soda and other sugar-sweetened beverages
(2013)
- Strategic plan for NIH obesity research
(2004)
- Strategies for enhancing the built environment to support eating and active living
(2008)
- Strategies to reduce sodium intake in the United States
(2010)
- Student reactions during the first year of updated school lunch nutrition standards
(2014)
- Study designs and analytic strategies for environmental and policy research on obesity
(2009)
- Sugar-sweetened beverage consumption by Latino youths and the impact pricing
(2014)
- Sugar-sweetened beverage taxes - An updated policy brief
(2012)
- Sugar-sweetened beverage taxes and public health
(2009)
- Sugar-sweetened beverages playbook
(2013)
- Sugary drink marketing to youth : some progress but much more to improve
(2014)
- Sugary drinks and Latino kids
(2014)
- Supersizing supercenters? The impact of Wal-Mart supercenters on Body Mass Index and obesity
(2010)
- Tackling obesity by building healthy communities: changing policies through innovative collaborations
(2009)
- Take care New York 2012- A policy for a healthier New York City, September 2009
(2009)
- Task force for a comprehensive obesity prevention initiative- Policy recommandations
(2009)
- Taxing caloric sweetened beverages - Potential effects on beverage consumption, calorie intake, and obesity
(2010)
- Taxing sugary drinks : will this really result in job losses?
(2014)
- Teen dietary habits related to those of parents
(2009)
- Teens living in disadvantaged neighbourhoods lack access to parks and get less physical activity
(2007)
- Ten year perspective on obesity and smoking - Disparity by state and race / ethnicity
(2009)
- The 2012 Farm Bill : an opportunity to support farmers and promote public health
(2010)
- The American profile: weight gained over the last 20 years
(2009)
- The CDC guide to strategies to increase physical activity in the community
(2011)
- The CDC guide to strategies to increase the consumption of fruits and vegetables
(2011)
- The Surgeon General's call to action to prevent and decrease overweight and obesity 2001
(2001)
- The Surgeon General's vision for a healthy and fit nation 2010
(2010)
- The US national physical activity plan
(2010)
- The built environment and physical activity: what is the relationship?
(2007)
- The economic costs of physical inactivity, obesity, and overweight in California adults: Health care, workers' compensation, and lost productivity
(2005)
- The effect of fast food restaurants on obesity
(2009)
- The effect of food stamps on obesity
(2007)
- The effects of soft drink taxes on child and adolescent consumption and weight outcomes
(2009)
- The future costs of obesity: national and state estimates of the impact of obesity on direct health care expenses
(2009)
- The hidden health costs of transportation
(2010)
- The impact of industry self-regulation on the nutritional quality of foods advertised on television to children
(2009)
- The law, nutrition and obesity- Rudd Center Conference, Bellagio, Italy
(2007)
- The links between the neighborhood food environment and childhood nutrition
(2007)
- The long-term return of obesity prevention policies
(2013)
- The negative impact of sugar-sweetened beverages on children's health
(2009)
- The new age of food marketing : How companies are targeting and luring our kids – and what advocates can do about it
(2011)
- The obesity epidemic in the United States: causes and extent, risks and solutions
(2004)
- The public health effects of food deserts: workshop summary
(2009)
- The regional response to federal funding for bicycle and pedestrian projects
(2009)
- The relationship between neighbourhood quality and obesity among children
(2009)
- The role of media in childhood obesity
(2004)
- The skinny on big box retailing: Wal-Mart, Warehouse Clubs, and Obesity
(2009)
- The state of obesity : better policies for a healthier America 2014
(2014)
- The use of zoning to restrict fast food outlets: a potential strategy to combat obesity
(2005)
- Too many California adults are tipping the scales of unhelthy weight
(2005)
- Trends in walking and bicycling to school from 2007-2012
(2013)
- Underfed and overfed: the global epidemic of malnutrition
(2000)
- Understanding consumer preference for low-calorie and low-sugar products
(2015)
- Understanding healthy procurement : using governement’s purchasing power to increase access to healthy food
(2011)
- Using local land use laws to facilitate physical activity
(2012)
- WIC and the battle against childhood overweight
(2009)
- Walkability checklist- How walkable is your community?
(s.o.)
- Walking and biking to school, physical activity and health outcome
(2009)
- We can! Ways to enhance children's activity and nutrition- Energize our community: toolkit for action
(2005)
- Weight bias: A social justice issue. A policy brief
(2012)
- What are complete streets? A fact sheet for advocates and community members
(2010)
- Where's the fruit? Fruit content of the most highly-advertised children's food and beverages
(2007)
- Year four- Arkansas Act 1220 of 2003 to combat childhood obesity- Evaluation
(2008)
